Organic Black Beluga Lentils - 500 g

Organic black Beluga lentils are dark, caviar-like legumes! They have a nutty taste and are tender when cooked. No soaking required. Rinse before boiling for 25 to 30 minutes. They're delicious as a side dish, in salads, soups, stews and more.

Origin - Canada

Allergen - May contain: peanuts, nuts, soy

Good to know:

• Certified organic
• Good source of complex carbohydrates
• Excellent source of protein, fiber and iron
• Contains anthocyanins (antioxidants)

Cooking tips: Use Beluga lentils in soups, stews, salads or as a side dish. 

Storage: Store in a cool, dry place for up to 12 months.